Events

Jazz up this holiday season with an eclectic lineup of side dishes that will leave your guests hungry for more! Join chef and registered dietitian Zach Breeding-Levin for a fun and immersive cooking class meant for any skill level. You’ll learn how to whip up a delicious galette, a twist on a classic vegetable dish, and a unique stuffing recipe you’ll bring back every year. Whether you bring a friend or come alone, you’ll learn new recipes that will make the upcoming holiday a memorable one!

Whether you bring your bestie or your spouse, this class is a fun time for all! Learn how to make fresh pasta noodles and stuffed pasta by hand with chef and registered dietitian Zach Breeding-Levin. In just 2 hours, you'll master the art of pasta making – from crafting the perfect dough to shaping each piece, and everything in between. You will start with a detailed demonstration, then it's your turn to shine! Pair these delicious pastas with easy to learn pasta sauce recipes so you can savor what you made together.